Socrabites › The cookbook › Beef, pork & lamb
Dinner · Mexican · Weeknight
Chili Con Carne
A proper plate of meat from the public-domain kitchen, kept the way its author wrote it.
- 25 min hands-on
- 40 min total
- Serves 4
- about $4–7 a serving
- Beef
- skillet
- large pot
Open it in the app → Scaled list, tap-off ingredients, and cook mode with timers. The iPhone app is coming soon; the web mockup runs it now.
Ingredients serves 4
- Canned Whole Peeled Tomatoes
- Red Peppers
- White Onions
- Chili Pepper
- Garlic
- Ground Beef
- Kidney Beans
- Dark Chocolatecheck the label: may contain tree nuts, dairy, soy
- Chili Powder
- Tomato Paste
- Beef Stock (optional)check the label: may contain gluten, soy
- Neutral Oil
- Cilantro
- Sugar
- seasoningcheck the label: may contain dairy, gluten
- cumin
- paprika
- chili flakes
Method one step at a time, with timers in the app
- Brown the beef by adding it to a pot with neutral oil. Start breaking it into small pieces. Allow water to leave the meat. Salt it to expel more water. Once water is gone, the sound will change and it will start to fry. Let it get a dark brown. Remove beef and set aside.
- Dice onions, red peppers, and chili peppers into small pieces (dice). Sautee until translucent. Add finely chopped garlic, chili flakes, paprika, cumin, and oregano.
- Add tomato paste to vegetables and let brown.
- Add meat to the vegetables.
- Add whole peeled tomatoes and some water (or stock).
- Simmer for at least 45-60 minutes. Stir occasionally and add liquid if getting too dry.⏱ 45 min
- Stir in kidney beans and dark chocolate.
- Serve over rice and garnish with fresh cilantro.
Allergens, with the fine print read
- ⚠Contains none of the nine major allergens we track, as written.
- ?Check the label: Dark Chocolate may contain tree nuts, dairy, soy, depending on the brand.
- ?Check the label: Beef Stock (optional) may contain gluten, soy, depending on the brand.
- ?Check the label: seasoning may contain dairy, gluten, depending on the brand.
- !These tags haven't had their final human sign-off yet. Always read the label.
Original recipe by aaron-taylor, published in the public domain by Public Domain Recipes (Unlicense). Shown as written; not yet tested in the Socrabites kitchen.