Socrabites › The cookbook › The house cookbook
Dinner · Greek-inspired · Weeknight
Greek Chicken Sheet Pan
Lemon, oregano and crisp potatoes, with feta crumbled over at the end.
- 15 min hands-on
- 45 min total
- Serves 4
- about $4–7 a serving
- Chicken or turkey
- sheet pan
Open it in the app → Scaled list, tap-off ingredients, and cook mode with timers. The iPhone app is coming soon; the web mockup runs it now.
Ingredients serves 4
- 1½ lb, cubedboneless chicken breasts
- 1½ lb, halvedbaby potatoes
- 1, wedgedred onion
- ½ cupkalamata olives
- 2 tspdried oregano
- 1lemon
- 3 tbspolive oil
- ½ cup, crumbledfeta
Method one step at a time, with timers in the app
- Heat the oven to 425°F. Roast the potatoes with half the oil for 15 minutes.⏱ 15 min
- Add the chicken, onion, olives, oregano, lemon zest and the rest of the oil; roast 20 minutes more.⏱ 20 min
- Squeeze over the lemon and scatter the feta.
Allergens, with the fine print read
- ⚠Contains dairy.
- ⇄Swap feta for nothing (leave it out) to leave out dairy.
- !These tags haven't had their final human sign-off yet. Always read the label.
An original Socrabites recipe by Sential Systems. Every allergen tag was checked by two people during editing and awaits final sign-off.